WANDERLEY, Liliane; BIANCHIN, Andréia; TEO, Carla Rosane Paz Arruda; FUENTEFRIA, Alexandre Meneghello. Occurrence and pathogenicity of Candida spp. in unpasteurized cheese. Revista Brasileira de Biociências, [S. l.], v. 11, n. 2, 2013. Disponível em: https://seer.ufrgs.br/index.php/rbrasbioci/article/view/115523. Acesso em: 12 ago. 2026.